Merguez Meatballs w/ Labneh and Herbs

$27.00
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Six large format beef and pork meatballs spiced with traditional North African merguez sausage seasoning (aleppo pepper, sumac, black pepper, and parsley). Served on a bed of strained yogurt with herbs, harissa oil and radish.

Ingredients: beef, pork, union special sourdough, provolone, parsley, spices, garlic, egg, cream, labneh (dairy), harissa (chilies, vinegar, spices), olive oil, sesame, mint