We are happy to announce that we are booking catering dates starting in April 2022!
View the menu below and email hello@redstartfoods.com or call (919) 536-2156 to place your order.
Platters
“Chip and Dip” (fried Khubiz flatbread, whipped feta, smoked eggplant, hummus) - $90
Shrimp Salad serves 6–12 - $145
Slow Roasted Salmon Nicoise serves 6–10 - $135
Crudite - $95
Cheese - $115
Toasts pick 2 - $95
Whipped Feta, Torn Olive Dressing
‘Nduja and Salsa Verde
Pimento Cheese
Small Bites
Pickle Skewers - $55
Pimento Cheese Sandwiches 20 half sandwiches - $75
Pickle Fried Chicken with Radishes and Herbs - $115
Ham Biscuits 1 dozen - $60
Mains
Spare Ribs with Sesame, Ginger and Lime 2 racks/serves 6–8 - $65
Braised Meatballs with Burrata and Za’atar serves 10–14 - $85
Porchetta Half (serves 12/16 ) - $200 / Whole (Serves 24–30) - $400
Chili Rubbed Joyce Farms Chicken 2 birds (serves 6–10( - $56 / 4 birds (serves 14–22) - $105
Herb Roasted Chicken, Torn Olive Dressing 2 birds (serves 6–10) - $56 / 4 birds (serves 14–22) - $105
Baharat Spiced Pork Shoulder, Smoked Fresno Hot Sauce serves 12–16 - $120
Seasonal Vegetable Fritters with Feta, Chickpeas and Herbs serves 10 - $85
Braised Lamb and Chickpeas serves 8–12 - $150
Mixed Bean Stew w/ Olive Dressing serves 12–15 - $110
Leafy Salads
Seasonal Chicories, Citrus, Fennel Vinaigrette serves 10–15 - $90
Green Kale, Feta and Buttermilk Dressing, Crispy Chickpeas, Radishes, Toasted Breadcrumbs serves 10–15 - $80
Collard Greens, Cider Vinaigrette, Piquillo Peppers, Smoked Almond serves 10–15 - $80
Tuscan Kale, Radish, Garlic Breadcrumbs, Fresno Chili, Pumpkin Seeds, Parmigiano Reggiano serves 10–15 - $85
Mixed Market Greens, Radish, Carrot Ribbons, Champagne Vinaigrette serves 10–15 - $75
Redstart Wedge: Butter Lettuce with Tahini Ranch, Crispy Chickpeas, Sprouts, Herbs, Radishes serves 10–15 - $85
Vegetables and Grains
Sweet Potatoes, Spicy Carrot Vinaigrette serves 12–15 - $85
Chilled Pole Beans, Pickled Cucumbers, Poppy Seeds, Mint serves 12–15 - $85
Harissa Roasted Carrots, Meyer Lemon Salsa Verde serves 12–15 - $85
Golden Beets, Celery, Plum Mostarda serves 12–15 - $80
Mixed Marinated Beans, Castelvetrano Olives, Basil, Mint serves 12–15 - $75
Pasta Salad with Pistachio Cream and Aleppo Pepper serves 12–15 - $90
Bread & Pastry
Seasonal Fruit Danish half dozen - $24
Seasonal Vegetarian Flatbread half sheet/10 slices - $40
Redstart Focaccia half sheet/20 pieces - $18
Griddled Yogurt Flatbread 24 pieces - $16.75
Union Special Sourdough 1 loaf - $9
Union Special Baguettes 6 loaves - $25
Desserts
Blue Cornmeal Cookies 1 dozen - $24
Brownies 1 dozen - $26
Chocolate Chip Cookies 1 dozen - $24
Kouign Amman Cinnamon Bun half dozen - $24
Molasses Cookies 1 dozen - $24
Snickerdoodle Cookies 1 dozen - $24
Sugar Cookies 1 dozen - $24
Tahini Sour Cherry Cookies 1 dozen - $24
Ready to order or looking for more information?
Email hello@redstartfoods.com or call (919) 536-2156. We look forward to cooking for you!