Chicken Parmesan with Vodka Sauce and Broccolini

Chicken Parmesan w/ Vodka Sauce & Broccolini

PREPARATION INSTRUCTIONS:

  • Chicken parmesan is best warmed on a sheet pan loosely covered with oil in a 350 degree oven for 15-20 minutes (until fully warmed).
  • Broccolini is best warmed on a sheet pan in a 350 degree oven for about 5 minutes.
  • While chicken and broccolini are warming, bring vodka sauce to a simmer in a saucepan over medium low heat.
  • Serve chicken parmesan with vodka sauce, parsley and a squeeze of lemon

INGREDIENTS: chicken, egg, flour, panko, garlic, salt, pepper, canola oil, broccolini, fontina, provolone, parmesan, tomato, vodka, onion, chili flake, olive oil, onion, parsley, lemon zest

BACK TO MENU