PREPARATION INSTRUCTIONS:

• Remove cover from tray (carefully – edges are sharp). Place on a baking sheet and bake at 375 degrees for 30-45 minutes, or until the sauce is bubbling around the edges and the dish is fully warmed.
• Garnish with green harissa, chopped herbs, sesame seeds, and a squeeze of lime
  

INGREDIENTS: beef, pork, bread, egg, fennel, onion, poblano, garlic, ginger, celery, chickpeas, onion, garlic, ginger, salt, pepper, baharat spice, tomato, spices, wine, vegetable stock, parsley, cilantro, mint