Roasted Corn and Shishito Quiche with Boxcarr Campo

Roasted Corn & Shishito Quiche w/ Boxcarr Campo

PREPARATION INSTRUCTIONS:

Slice quiche and bake slices at 350 degrees for 12-17 minutes, or until fully warmed.

INGREDIENTS: corn, shishito peppers, herbs, boxcarr handmade cheese campo, egg, cream, spring onion, garlic, salt, pepper, flour, butter

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