PREPARATION INSTRUCTIONS:
- Pie is best served warm (sliced, then baked at 350 degrees for about 15 minutes), but is also very good served cold or at room temperature.
- Pie is best stored in the refrigerator.
INGREDIENTS: tomatoes, onions, garlic, olive oil, salt, pepper, mint, basil, spring onion, mayo, provolone, parmesan, butter, flour