PREPARATION INSTRUCTIONS:
Bowls are fully prepared and ready to eat! Just drizzle the dressing over everything and serve.
INGREDIENTS: quinoa, seasonal chicory, parsley, lemon, garlic, salt, pepper, paprika, fennel, red onion, vinegar, salt, oregano, capers, vinaigrette (olive oil, calabrian chili, spices, salt, lime juice, lemon juice, vinegar), optional mortadella (pork, spices, celery extract, salt, sugar)
