PREPARATION INSTRUCTIONS:

• Slice pie and bake, loosely covered with tin foil, in a 350 degree oven for 20-25 minutes or until fully warmed.
• Alternatively, bake whole, loosely covered with tin foil, at 350 degrees, for 40-60  minutes 

INGREDIENTS: mushrooms, parsnips, onions, leeks, garlic, olive oil, butter, flour, vegetable stock, rosemary, thyme, white wine, salt, pepper, fennel, parsley, cider vinegar, egg, fontina cheese Allergens: Dairy, Gluten, Egg